REGIONALITY AND QUALITY ARE IMPORTANT TO US
Restaurant
SIT BACK AND ENJOY
Culinary delights at the Jägerhof
Our restaurant is closed on Monday and Tuesday.
As a Jägerhof guest, you'll naturally have the chance to tuck into an excellent breakfast.
After all, breakfast is the most important meal of the day. It’s a responsibility we take very seriously. Sit back and enjoy regional delicacies and take the time for a perfect start into your day.
Culinary exploration in the evening – a delicious way to wrap up the day!
Enjoy modern interpretations of Tyrolean and Austrian delicacies. We serve the 4-course menu of your choice with a crisp salad from the buffet. Once per week we invite our guests to a special themed buffet.
Other culinary temptations at the Jägerhof
You can expect a first-class selection of Austrian wines and prize-winning spirits from our region of gourmet delights. And, of course, cosy restaurants where you can enjoy them.
CAREFULLY SELECTED PRODUCTS
Foodstuff
Whenever possible, we use regional products from our immediate environment. This applies for fresh vegetables, fruit and salad as well as meat, bacon and sausage specialities. We grow lovely and delicious herbs in our own hotel garden, an essential part of the Jägerhof culinary style. We think you’ll love it as much as we do. As a cook I know that love for the artistry of cooking is just as important as a love for eating.
These delicacies are prepared with the utmost care, to deliver savoury tastes and a sense of love and care that stays well after the food.
Bon appetite!
Your executive chef
Christoph Geschwendtner
SPECIAL OCCASIONS
Celebrate
at Hotel Jägerhof.
The Jägerhof is the ideal location for your celebratory events. And support for planning your birthday, company party or wedding is included. From aperitif to the sequence of courses and choice of midnight snack, we’ll put together a menu to help your event succeed beyond your highest expectations.
We’ll find the right decorations and can make suggestions on appropriate musical accompaniment.
Food is emotion. Let’s build wonderfully emotional memories.
HIGH QUALITY REGIONAL PRODUCTS
Our belief
Our belief
Whenever possible, we use regional products from our immediate surroundings. This applies to fresh vegetables, fruit and salad as well as meat, bacon and sausage specialties.
The most beautiful and tasty herbs grow in our hotel garden, which of course are an integral part of the Jägerhof kitchen. It is not for nothing that it is said: “The way to the heart is through the stomach.” As a chef, I know that this means love for the job.
The delicacies that we prepare for you with the appropriate care will reward you with a hearty taste and a feeling of well-being - especially after eating. Look forward to it!
Your chef
Christoph Geschwendtner
BOU4 - 4Tables. Pure Taste
New from July 4th – Fine Dining by Christoph Geschwendtner!
Look forward to a unique culinary experience. Every Friday and Saturday from 6:00 PM, our chef will treat you to exceptional creations and an unforgettable taste experience. For max. 14 persons
Reservation required.
More details coming soon.
Jägerstube
The Jägerstube is furnished in a cosy Tyrolean style, with a bright and friendly atmosphere that offers the perfect ambience for a delicious meal for two, or with the entire family or friends. The Jägerstube is roughly 35 m² and have space for 35 persons (non-smoking only).
Winter garden
The bright and sunny winter garden is approx. 100 m² with spots for 60 persons. It is known and beloved for the afternoon coffee-and-cake break. (Non-smoking)
Tiroler Stube
You’ll enjoy traditional rustic Tyrolean charm in the roughly 80 m² Tiroler Stube. It offers room for up to 70 persons (non-smoking).
Saal
The Saal is ideal for larger events such as weddings, anniversary celebrations, etc. Up to 220 persons can fit into the almost 250 m² of floorspace here (non-smoking).